Price: $124.84
(as of Jan 30, 2025 20:47:27 UTC – Details)
How to use:
1. simply place the stove in any pot, add water, place it in a sealed bag.
2. place the ring clamp on the side of your container, turn the clamp knob until it is tight.
3. place the circulator on the ring clamp. Turn the clamp knob until tight.
4. adjust the temperature over time and press start.
Voltage: 110V-130V ~ 60Hz / 220V-240V ~ 50 / 60Hz
Power: 1100W
Temperature range: 0–99.9 ℃ (0 ° f-212 ° f)
Exact Temperature: ± 2 ° C
Maximum bath size: 20l
Set time interval: 00: 01 99 99: 99 (h)
Package Includeds:
1 x sous vide stove
1 x User Manual
✔ Creates Quality Dishes: No more over-cooking or under-cooking your food yet. Sous-vide cooking circulates water to the exact temperature required for perfectly cooked meals, no matter what’s on your menu.You can prepare high-end restaurant-quality dishes at home, turning home cooks into gourmet chefs.
✔ EASY TO USE: Just attach the precision cooker to any pot, add water, drop desired food into sealed bag or glass jar. Start cooking by pressing a button on the appliance. No additional equipment is needed.
✔ Professional vacuum: LED display, IMD touch. Eat cooking in its fruit juice, so that the taste can not escape. This ensures that the meal is moist, juicy and sweet.
✔ Easy to Clean – The removable stainless steel pump body and all wetted parts are made of stainless steel and can be cleaned and dried after use. It is attached to a container or plywood and never comes in direct contact with food, so it is easy to clean and maintain.
✔ A New Lifestyle Tool – Sous Vide will bring you professional restaurant cooking techniques, perfect for cooking vegetables, seafood, meat, fruits and desserts. It maintains the nutrition of the food and maintains the vitamin content of the food at 90% after cooking.
