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(as of Feb 03, 2025 19:06:26 UTC – Details)
Soothe your soul and boost your immunity with these easy and delicious soup recipes that incorporate Traditional Chinese Medicine.
Combining the trends of culinary medicine and seasonal eating and adding a dash of Traditional Chinese Medicine (TCM), Healing Herbal Soups is the first book of its kind to focus on boosting immunity and weathering the seasons, by a mother-daughter, Chinese-American duo. Rose and Genevieve have been making Chinese herbal soups in their kitchens all their lives. They made broths to help their bodies adapt to the seasons, and now, for the first time, they’re translating these traditional recipes–all of which have been vetted by Dr. Shiu Hon Chui, a preeminent TCM doctor, researcher, and professor–into English.
Healing Herbal Soups provides a complete herbal encyclopedia and more than fifty tasty recipes–with full-color photographs–that mix herbs with meat and vegetables to create healing broths. These easy-to-follow recipes are here for you whenever you feel unwell, or if you’re just looking to add healthy soups to your weekly meal rotation. Armed with an introduction to TCM and special sections on tea, ginger, and ginseng, as well, at last, you can feel less dependent on Western concoctions of drugs and chemicals, and start using traditional Chinese herbs right in the comfort of your own home.
Learn more at healingherbalsoups.com
Publisher : S&S/Simon Element (September 28, 2021)
Language : English
Paperback : 224 pages
ISBN-10 : 1982176113
ISBN-13 : 978-1982176112
Item Weight : 2.31 pounds
Dimensions : 7.38 x 0.7 x 9.13 inches
Customers say
Customers find the book’s recipes easy to understand, with clear instructions and colorful pictures. They appreciate the informative content and helpful information on herbal soups for all seasons and immunity. The book is well-organized and beautifully made, containing tasty and healing soup recipes.
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